Comfort Food

One of my favorite comfort food dishes is Palačinkes. This is the Croation version of the crêpe. (Click here for a recipe)

Here I am mixing the batter.

Now I’m pouring it in a pan over medium-high heat for a few minutes on each side, until lightly browned.

Here I am trying the flip. I finally mastered it towards the end.

And here’s a stack of about two dozen palačinkes.

These can be filled with jam or even chocolate! We like to serve them after Chicken Soup

This entry was posted on Sunday, January 4th, 2009 at 6:00 am and is filed under Cooking. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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